Monthly Archives: August 2017

№ 000B: The Metric Mulligan & The Metric Maven

Early on in my mulling over how to start this cooking blog, I decided to switch to the metric system. Not just a little bit, when it was easy, but completely metric, and 100% SI (the International System of units, the official name for the metric system since 1960). And using methods that are now known to be superior to… Read more »